THURSDAY BEER HIGHLIGHT – KEY LIME PIE ON A STICK
Stop in and try our ode to the MN State Fair…the first in what will become a yearly series to this great MN tradition! ![?](https://static.xx.fbcdn.net/images/emoji.php/v9/t71/2/16/1f967.png)
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This tart, lime forward sour beer is fermented with Columbus hops. We added approximately 100 pounds of Key Lime Puree then conditioned it on Ugandan Vanilla Beans and a touch of cinnamon. Enjoy it on our patio or in the taproom!