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Charcuterie Boarding School – Level 2
January 27 @ 6:30 pm - 8:30 pm$60.00
Learn MORE about the art of building a charcuterie board!
In this level 2 class, we will build off of what we learned in level 1!
Advanced meat folding, cheese cutting techniques, food pairings, and more!
Although this is a level 2 class, anyone is welcome!
A plate, all of the ingredients to build a charcuterie board- prosciutto, salami, cheeses, fruit, crackers, pickles, olives, and a beer!